Photos Album >>
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LACAAEA next generation new Chefs, Kenji Mayeda (L1), Marc Limon (C) and Karan Tu are flying fresh cod after learning from Phillip Ow, a retired...
LACAAEA next generation new chef, Adrienne Ng, is cooking seafood stew, learning from Henry Yee, a retired and former LACAAEA president, at...
Tevy Sithan, Vice President of LACAAEA, and other LACAAEA members are cooking Mexican food at the Mother's Beach, Marina del Rey on Sept. 17...
Tiffany Lue (L2) accepts the Howard Takata Trade and Vocational Scholarship award from Greg Sasaki, Scholarship Committee Chairman ...
Jonathan_Trinh (C) accepts the Shirley Bolinger Four-Year Undergraduate Scholarship Award from Greg Sasaki, Scholarship Committee ...
Lori Li (C) accepts the Ed Lee Continuing Undergraduate Scholarship award from Greg Sasaki, Scholarship Committee Chairman...
